Gordon is going an amazing culinary adventure on his new National Geographic Channel series Gordon Ramsay: Uncharted. The series begins July 21st at 10/9c and every week he’s sharing behind the scenes Scrambled recipes from around the world. Here’s a sneak peek of what you’ll see! And for more details on Uncharted visit here: http://natgeo.com/uncharted Follow Gordon: Instagram: http://www.instagram.com/gordongram Twitter: http://www.twitter.com/gordonramsay Facebook: http://www.facebook.com/GordonRamsay #GordonRamsay #Cooking Gordon Ramsay’s Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP If you liked this clip check out the rest of Gordon’s channels: http://www.youtube.com/gordonramsay http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword

This week on Gordon’s National Geographic Channel series Gordon Ramsay: Uncharted, he heads to Hawaii explore the Hana Coast. And for this week’s Scrambled, he’s making eggs with a Hawaiian delicacy: SPAM with Maui’s own Sheldon Simeon! Catch Uncharted on Sundays at 10/9c on National Geographic and new episodes of Scrambled right here weekly! For more details on Uncharted visit here: http://natgeo.com/uncharted Follow Gordon: Instagram: http://www.instagram.com/gordongram Twitter: http://www.twitter.com/gordonramsay Facebook: http://www.facebook.com/GordonRamsay

In ‘Scrambled’, it’s Gordon Ramsay vs. The World in an egg-themed recipe challenge. The very first episode sees Gordon take on award-winning celebrity TV chef, cook-book author, philanthropist and all round great guy Aarón Sanchez! Who will come out on top? Full recipe and ingredients to Gordon’s taco below! #GordonRamsay #Cooking #Scrambled Gordon Ramsay’s Healthy, Lean & Fit: Mouthwatering Recipes to Fuel You for Life – http://po.st/REpVfP Ingredients: 2 Corn tortillas 4 Eggs 2 Scallions/Green onions 1 Serrano chili 2 Tablespoons chorizo 2 Tablespoons bacon 6 Crimini mushroom chopped 1 Shallot Salsa verde Pico de gallo Crème fraîche Cotija cheese Cilantro Pickled red onion Butter Directions: Warm corn tortillas in a pan Chop shallots, chili and scallions/green onions Heat pan and add chorizo and cook for 1 to 2 minutes then add shallots and chili’s. Season with salt and pepper After about another 1-2 minutes where shallots look cooked through, add chopped mushroom to pan. Then add chopped bacon and season Let all ingredients cook in pan. Meanwhile add 4 eggs to a bowl and scramble Once pan ingredients have begun to cook down, season to taste Add knob of butter to egg mixture then add to pan Mix eggs on and off the heat, always mixing. Once cooked through add crème fraiche and remove from heat Place egg mixture to corn tortillas Top tacos with pickled red onion, cojita cheese and scallions then remaining eggs Top with favorite salsa (Gordon uses Verde and Pico de Gallo), cotija and cilantro