The Home Secretary is facing questions over the handling of the coronavirus outbreak in the UK by the Home Office.  Coronavirus latest

US president Donald Trump has again urged Americans to try the drug hydroxychloroquine to treat coronavirus. Though the drug has not undergone tests to prove its effectiveness in treating the virus, Trump has continued to advocate for it, telling reporters: ‘What do you have to lose?’ Dr Anthony Fauci, the top doctor on infectious diseases in the US and a key member of the White House task force, told CBS Face the Nation program there was nothing to suggest the medicine had any benefit against coronavirus. ‘The data are really just at best suggestive. There have been cases that show there may be an effect and there are others to show there’s no effect’. When asked at the daily press briefing, Trump refused to allow Dr Fauci to answer questions about the drug’s effectiveness Subscribe to Guardian News on YouTube ► http://bit.ly/guardianwiressub Fauci: no evidence anti-malaria drug Trump pushes works against virus ► https://www.theguardian.com/world/2020/apr/05/coronavirus-fauci-trump-anti-malaria-drug Trump tells Americans to take unproven malaria drug to prevent Covid-19 ► https://www.theguardian.com/world/2020/apr/04/coronavirus-us-ventilators-new-york-trump-touts-unproven-cure-malaria-drug US coronavirus: Fema official says masks and gloves are on the way to hospitals – as it happened ► https://www.theguardian.com/world/live/2020/apr/05/coronavirus-us-deaths-trump-latest-news-updates Support the Guardian ► https://support.theguardian.com/contribute Today in Focus podcast ► https://www.theguardian.com/news/series/todayinfocus The Guardian YouTube network: The Guardian ► http://www.youtube.com/theguardian Owen Jones talks ► http://bit.ly/subsowenjones Guardian Football ► http://is.gd/guardianfootball Guardian Sport ► http://bit.ly/GDNsport Guardian Culture ► http://is.gd/guardianculture

Our family trying different type’s of Vegan cheese. How it melts and how it tastes. List of Cheeses we tried Follow Your Heart – Smoked Gouda Style VioLife – Smoked flavour Cheezly – White Cheddar Style Toffuti – Creamy Smooth Cheddar style Sheese – Red Chedder Style MozzaRisella – Chedar Flavored You can get some of these cheeses at – Veggiestuff.com / shop.TheveganKind.com / goodnessdirect.co.uk Find me on Instagram @monamifrost Frost Street Wear Instagram @froststreetwear Facebook.com/xmonamifrostx SHOP Official FROST Street Wear – http://monamifrost.com

GIVEAWAY ENTER HERE: https://gleam.io/fcbcc/boosted-board-ps4-ipad-fifa-17-giveaway WOULD YOU EAT BLACK GRILLED CHEESE ThreadBanger video – https://www.youtube.com/watch?v=2QgVrfZeKwg MAILTIME w/ BigDickDave: David Parody PO Box 59081 ALTA VISTA OTTAWA ON K1G 5T7 ______________________________ Snapchat davidparody Twitter http://twitter.com/DavidParody Instagram http://instagram.com/Davidparody Contact Email bizdevdavidparody@live.com ______________________________ TASTING OREO FLAVORS https://www.youtube.com/watch?v=yRT9-iaAuxQ DIY SLIME MYSELF CHALLENGE https://www.youtube.com/watch?v=Ef0mKl3XP60 ______________________________ Songs in this video Enter The Party – Kevin Macleod http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100240 It Be’s That Way – DJ Grumble Ice Flow – Kevin Macleod Castles Beat – DJ Grumble Steve Aoki – Back 2 U (William Black Remix)

Welcome to Brad’s World. Join Brad Leone in the Bon Appétit Test Kitchen as he makes grilled (and stuffed!) squid. To avoid getting tough and chewy squid, you should either grill it fast and hot or low and slow. These squid tubes are stuffed with tentacles, shrimp, scallions, garlic, ginger, spices and rice are dry rubbed with mustard powder, onion powder, salt & pepper, cayenne and coriander. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Brad Makes Grilled Stuffed Squid | From the Test Kitchen | Bon Appétit